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Apéritif

Negroni Fraise

Ingredients

/ 25ml Renais

/ 25ml White Vermouth

/ 25ml Aperol

/ 2 Strawberries

/ 1 Large Orange Peel

Tasting Notes

An all day Negroni, light, elegant and fresh, teasing out the bold citrus profile present in Renais. With food, this pairs wonderfully with burrata and heirloom tomatoes.

Negroni Fraise

Step 1:

Place 2 strawberries in a mixing glass and break up with a muddler or the back fork, add the rest of the ingredients along with ice and stir until chilled. 

 

Step 2:

Strain over fresh ice in rocks glass and garnish with half a strawberry and a Orange peel.

Alex and Emma Watson with a motorcycle and a bottle of Renais Alex Watson and a bottle of Renais
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