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Classic Vintage Cocktail

Twentieth Century

Ingredients

/ 40ml Renais

/ 20ml Lillet Blanc

/ 20ml Crème de Cacao

/ 20ml Fresh Lemon Juice

Tasting Notes

Bright, citrusy, married beautifully with white chocolate.

Twentieth Century

Step 1:

Add all your ingredients to a cocktail shaker with as much ice as you can fit into the shaker. Shake very hard and fine strain into a chilled coupette or Martini glass.

 

Step 2:

Express the oils of a lemon peel on the top of the drink to brighten it.

Alex and Emma Watson with a motorcycle and a bottle of Renais Alex Watson and a bottle of Renais
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