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An after-dinner dessert cocktail, sure to hit the sweet spot.
A twist on a classic made with Renais and tonic water.
An exquisite white negroni made with Renais Small Batch Gin, aromatised white wine and gently spicy liqueur.
A bracing and vibrant dry martini that marries Renais Small Batch Gin with Chablis wine and lemon bitters.
A sweet and gently fragranced sour cocktail with a touch of honey and a hint of saline sherry.